Mercer Culinary Mercer Hell’s Handles Grill Spatula – Heat Resistant 14.25″ Perforated

Turn those fires up and laugh at the heat! The Mercer Hell’s Handles Grill Spatula is heat-resistant up to 450 degrees Fahrenheit. The unique polypropylene material absorbs 50% less heat than standard polypropylene, and remains cooler to the touch longer than other material types. Your hands will be less likely to get burned from those grilling flames. The BBQ spatula has excellent balance, and a dual-textured finish for extra gripping and slip-resistant qualities. You can work your griddle or grill space confidently and easily. The high heat grill turner has a German steel blade with the perfected harmony of flexibility and stiffness to keep your foods from falling into the fires. This BBQ spatula has big, rounded edges and perforated blade great for flipping hamburgers, sausages, or fish. Use the Hell’x Handles Grill Spatula with perforations for any foods that are greasy or cooked in oils. So plan your party, call your family and friends, and get the grilling started!

Mercer Hell’s Handles Grill Spatula Perforated 14.25″ Features:

• Heat-resistant up to 450 degrees
• NSF certified, sanitary sealed handle design
• BBQ spatula handle material remains cooler to the touch longer than other materials
• Absorbs 50% less heat than standard polypropylene handles
• Dual-textured finish on handle for extra grip and slip resistance
• High heat grill turner of professional quality
• Excellent balance
• Grill spatula with limited lifetime manufacturer’s warranty
• Stain-free German stainless steel BBQ spatula
• Precision ground steel for perfection of flexibility and stiffness
• High heat grill turner blade dimensions – 8″ L. x 3″ W.
• Total length – 14.25″
• Big, rounded edges
• Great for use flipping hamburgers, sausages, fish
• Perfect for foods that are greasy or cooked in oils
• Mercer Hell’s Handles Grill Spatula – Perforated Blade 14.25″

Mercer has long been a quality supplier of cutlery and tools for the professional restaurant, catering, and culinary education world. Product lines are developed with the help of those professionals to fulfill their needs. The base has been broadened to include the home consumer whom are more sophisticated, seeking gourmet and specialty products of high-quality professional grade.